Tag Archives: Julian Medina

Toloache — 3 Stars


Where can you find the best vegetarian restaurant in New York?  In one sense, it’s not surprising that Mexican restaurant is vegetarian-friendly  — you can get pretty much anything with beans instead of meat.  But Toloache, which got one star from the New York Times‘s Sam Sifton, is a step above the rest.  This theater district outpost of Chef Julian Medina has some great vegetarian food, and it’s not the same tortilla-beans-cheese formula that is all-too-common at other restaurants. Continue reading